308 W. Erie •Chicago
• (312) 787-8200 Lunch from 11:00 a.m. to 3:00 p.m.
Appetizers
www.deliciouschicago.com
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| Bruschetta: Fresh Pieces of Italian Bread Toasted Golden Brown, Topped with A Blend of Red Onion, Fresh Garlic, Fresh Tomato & Sprinkled with Fresh Basil (Available with Pesto Sauce) | |
| Antipasto Platter: A Blend of Italian Deli Meats on a Bed of Fresh Greens with Provolone, Fresh Mozzarella, Kalamata Olives, Pepperoncini, Roasted Red Peppers, and Topped with Our Own Balsamic Vinaigrette | |
| Fresh Mozzarella Plate: Placed on a Bed of Fresh Greens, Sliced Fresh Tomato, Fresh Mozzarella, Roasted Red Peppers, Artichoke Hearts, & Red Onions, Topped with Balsamic Vinaigrette | |
| Baked Idaho or Sweet Potato | |
| Seasonal Fruit Cup | |
| Homemade Cookies |
| SALADS - Fresh Daily from 11:00 a.m. to 2:00 p.m. | Small | Large |
| Spinach Pasta Salad - | ||
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Caesar Salad:
Romaine & Green Leaf Tossed with Our Own Dressing, Topped with Homemade
Croutons, and Sprinkled with Egg, & Parmesan Cheese. |
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| House Salad: Mixed Field Greens with Tomato, Carrots, Red Onions, and Your Choice of Dressing. Add turkey, ham, chicken - |
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| Greek Salad: Mixed Greens with Cucumbers, Feta Cheese, Red Onions, Green Peppers, Kalamata Olives, Pepperoncini Tossed in Our Special Dressing. |
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| CHILI (daily) Sm. Cup - Lg. - Bread Bowl |
| SOUPS (call for today's soup) Sm. Cup - Lg. - Bread Bowl |
| cold
sandwiches • served with chips &
pickle spear - Avocado extra, Bacon extra "Also available in tortilla wraps" |
| Veggie - Cucumbers, Tomato, Red Peppers, and Artichoke Hearts, with Pesto Spread on Multi-Grain Bread |
| Baked Ham - Ham & Swiss Cheese with Romaine Lettuce and Tomato, Dijon Mustard on Rye Bread |
| Tuna Salad - Our flavorful blend of Tuna with Provolone Cheese, Romaine Lettuce & Tomato on Multi-Grain Bread |
| Chicken Salad - Our flavorful blend of Chicken with Provolone Cheese, Romaine Lettuce & Tomato on Multi-Grain Bread |
| 98% Fat Free Turkey - Oven Roasted Turkey with Provolone Cheese, Romaine Lettuce, Tomato, Pesto Mayo on Multi-Grain Bread |
| BLT - Bacon, Lettuce, Tomato and Avocado on Wheat Bread |
| Roast Beef - Slow-Cooked Roast Beef, Asiago Cheese, Romaine Lettuce, Tomato, Red Onion with Dijon on Rye Bread |
| Italian Sub - Assorted Italian Cold Cuts, Provolone Cheese with Romaine Lettuce, Tomato, Italian Dressing on French Bread |
| Wraps - chicken salad on spinach tortilla wrap, tuna salad on plain tortilla wrap, turkey on sun-dried tomato tortilla wrap, or ham on sun-dried tomato tortilla wrap |
| hot sandwiches • Served on French Bread Hot Peppers extra Cheese extra |
| Italian Beef with Sweet Peppers |
| Meatball with Sweet Peppers |
| Italian Sausage with Sweet Peppers |
| Combo • Sausage & Beef with Sweet Peppers |
| specialty sandwiches served warm • served with chips & pickle spear |
| Hearty Chicken - Grilled Chicken Breast, Bacon, Provolone Cheese, Romaine Lettuce, Tomato, Red Onion, Dijon Mustard on a Grilled Panini Bread |
| High Roller - Slow-Cooked Roast Beef, Cheddar Cheese, Red Onion, Dijon Mustard on Rosemary Focaccia Bread |
| Club - Baked Ham, Oven-Roasted Turkey, Asiago Cheese, Tomato with Dijon Mustard on Grilled Panini Bread |
| TRL- Turkey, Roast Beef, Lettuce, Whole Wheat Bread |
| BLT- Bacon, Lettuce, Tomato, and Avocado on Wheat Bread |
| California Club - Oven-Roasted Turkey, Bacon, Avocado, Tomato with Pesto on Rosemary Focaccia Bread |
| Milano - Grilled Marinated Portabella Mushrooms, Goat Cheese, Fresh Spinach, Basil on a Toasted Panini Bread |
| Italiano - Fresh Mozzarella Cheese, Tomato, Artichoke Hearts, Roasted Red Peppers, Basil on Rosemary Focaccia Bread |
| The Big Cheese - Provolone, Asiago, Cheddar Cheese with Tomato on a Grilled Panini Bread |
| THIN CRUST PIZZA All pizzas are made with our homemade crust & topped with a blend of fine cheeses. |
| TOPPINGS - Ham - Italian Sausage - Pepperoni - Bacon - Tomatoes - Fresh Spinach - Onions - Mushrooms - Green Peppers - Red Peppers - Artichoke Hearts - Pineapple - Green Olives - Black Olives - Garlic - Anchovies - Ricotta Cheese - Hot Jardinière - Sun-Dried Tomatoes - Goat Cheese* - Tofu* - Gorgonzola - BBQ Sauce - Pesto* - Chicken* - Avocado* *extra charge for premium toppings |
| PIZZA BY THE SLICE - |
12" |
14" |
18" |
| Cheese Only Additional Ingredient Double Dough |
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| Veggie - Tomato Sauce, Mushrooms, Fresh Tomatoes, Spinach, Red Onion, Green Peppers | |||
| All American - Tomato Sauce, Sausage, Ham, Pepperoni, Red Onion, Black Olives, Green Peppers | |||
| Hawaiian - Tomato & BBQ Sauce, Ham, Bacon & Pineapple |
| CLASSICO GOURMET PIZZA - All of our gourmet pizzas are served 14" and made with our homemade thin crust topped with a blend of fine cheeses. |
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Margherita - Fresh Tomatoes, Fresh Mozzarella, Fontinella Cheese, & Sprinkled with Fresh Basil. |
| Quattro Formaggi - Fantastic Blend of Ricotta, Fontinella, Goat & Gorgonzola Cheeses Sprinkled with Fresh Basil. |
| Toscana - Tomato Sauce, Fresh Spinach, Sun-Dried Tomatoes, Ricotta & Fontinella Cheese. |
| California - Pesto Sauce, Fresh Tomato, Avocado, Chicken, Topped with Asiago Cheese. |
| Pizza Dolce - BBQ Sauce, Chicken, Red Onions, Topped with Fontinella & Asiago Cheese. |
| Calabrian - Tomato Sauce, Italian Sausage, Red and Green Peppers, Topped with Fontinella Cheese. |
| Call for daily
lunch specials LUNCH - Served from 11:00 a.m. - 3:00 p.m. Call to confirm our daily selection of pasta. |
